* Several have completed comprehensive audits of their water use and found significant ways to reduce consumption. Some created a company goal to reduce water use by more than 10% and monitored its progress.
* Restaurants have added table-top cards alerting customers that the restaurant is conserving water by not serving it unless requested.
* A company gave their staff water conservation kits.
* A local college installed low-flow showerheads in dorms and athletic facilities.
* A hotel is asking guests to use their linens for an extra day before laundering.
* A home builder is offering buyers the option to delay installing new lawns until after the drought.
What steps are you taking? Please fill out this report and send it in.
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